Katie Lee Cookbook

Th eco-host of Food Network's The Kitchen and host of Cooking Channel's Beach Bites with Katie Lee presents100 simple recipes to help you enjoy the flavors of summer, plus tips for wine pairing and easy entertaining. Katie Lee is known for her unfussy, delicious recipes. Easy-Breezy Eats collects more than 100 of her summertime favorites. Readers will find recipes like salad Niçoise, peach blueberry cobbler, figs wrapped in prosciutto, a pizza thrown onto the grill, steak tacos served with avocado and fresh cilantro, and more. Easy-Breezy Eats has all you need for perfect, long, lazy days at the beach or simple warm-weather gatherings. Praise for Easy-Breezy Eats: "I've been lucky enough to be a guest at many of Katie Lee's summer soirees. I promise that the recipes are as mouthwatering as they look. Hit the fish tacos immediately." —Bobby Flay, chef and author "To me, a girl who comes from upstate New York, endless summer is a great state of mind. . . .